Products are invoiced in GBP sterling and are not inclusive of delivery fees unless otherwise stated.
All prices displayed on our Website include Value Added Tax (VAT) which will be charged at the current rate when applicable.
Although we try to ensure that all prices on the East London Cheese Board Website are accurate, errors may occur. If we discover an error in the price of items you have ordered, we will contact you as soon as possible. You may reconfirm your order at the correct price or cancel it. If we are unable to contact you, we will treat your order in respect of the incorrectly priced item as cancelled.
We reserve the right to update prices displayed on the East London Cheese Board Website from time to time.
You may pay for the items which you order online with most major credit cards and debit cards using our secure online checkout. We regret that we cannot accept cheques or cash as payment online.
We accept payments by PayPal. Simply select the PayPal logo once you are through to our payment page and follow the on screen instructions.
Delivery times (UK and Northern Ireland):
Delivery days are Tuesday - Friday, usually by APC. We do not deliver ON Mondays. If you would like a Saturday delivery then please get in touch to arrange this and get a delivery quote.
We cannot guarantee a next day delivery to the Scottish Highlands, Northern Ireland or the Channel Islands so please get in touch if you're looking for a delivery to one of these areas.
We aim to deliver all orders within 2 working days subject to stock availability, and no longer than 5 working days.
You will be notified by email and/or text the day your order is shipped. Your order will be delivered the following day.
Delivery is sent overnight from us on a next day delivery service. The cheese is securely packed in cardboard boxes and insulated with straw or packing chips. During the summer month when the weather is hotter, we will also include ice packs. These packs will melt in transit but will help to ensure the cheese stays cold for as long a time as possible. Please refrigerate the cheese once you receive it.
We recommend that you state a 'safe place' for the courier to leave your delivery in case you are not in. We cannot accept orders without this information.
Our delivery times are for guidance and are not a guarantee. We cannot take responsibility for length of delivery time once an item is dispatched from us to our carrier.
Please note that certain parts of the British Isles including the Islands and the Scottish Highlands are harder to get to and therefore increase the chance of longer delivery times.
***** Christmas Delivery Dates*****
As Christmas falls on a Tuesday this year it makes deliveries a little trickier. Our courier is unable to deliver on Christmas Eve, Sunday 23rd December or Saturday 22nd December so our last delivery date will be Friday 21st December. All orders must be received before Wednesday 19th December.
|Sunday 23rd December||No|
|Saturday 22nd December||No|
|Friday 21st December||Yes (if booked before Wednesday 19th December)|
|Thursday 20th December||Yes (if booked before Wednesday 19th December)|
|Wednesday 19th December||Yes|
4. Packaging, cutting and weights
To keep the products in as good a condition as possible we use insulated boxes and packaging, and where appropriate ice packs to keep the products cool in summer months.
Cutting cheese to an exact weight by hand is a real skill and our cheesemongers strive to get as close to the desired weight as possible. If we do go under on a cut (although it won't be by much) we'll do our best to make it up on another cheese.